Our top priority
Our Food Safety and Quality Assurance Programs start from the moment the land is prepared for production – throughout the distribution chain. We monitor the security of our produce while at sea, during discharge at the port and ground transport to its final destination. We keep detailed records of every step in the production – processing cycle and provide the retailers and wholesalers the information they need to properly protect consumers by selling safe and wholesome foods.
Global Foods is EurepGap Certified and are currently in the process of ISO 9001-2000 Certification and HACCP Certification at our Plants. Global Foods operates within the scope of regulatory requirements and Agricultural Best Practices. We will soon implement RFID technology to provide timely, accurate information as required.
From the Farm – to the Packing Plant – to your DistributionCenter
In order to provide you with all the information needed to comply with rules and regulations we are working on a RFID System for all products. With this new tool it will be possible to track down to the last detail everything you need to know about your shipment.
Food Quality Process
Only the best from us, to you!
Our quality reputation is earned on every shipment. By working alongside our growers and adhering to “Agricultural Best Practices” in food production, we deliver produce that meets optimum flavor, appearance, food safety and quality assurance standards. Our field teams of Ag Engineers, quality control and operations professionals assures that all of our products meet our stringent quality standards.